"Calbonara Hamburger Rice Set" Matsuya 690 yen Released on February 22 https://www.matsuyafoods.co.jp/matsuya/news_lp/220222.html
Suddenly, I want to do the new game "ELDEN RING".However, I do not have PS5, and the TV at home has a small screen so that it is unlikely to be the property of the ASCII editor, so it can be true.
At least the heart wants to fly to the fantasy world.It is said that from the fantasy world of from is more killed!Oya ... from Matsuya, the scent of the cream ... it doesn't smell ...
Known as "Calvo Barg"
Matsuya has released "Carbonara Hamburg" from 10:00 on February 22.
Collaboration of carbonara and hamburger.Carbonara sauce uses milk from Hokkaido.The baked hamburger is combined with the richness of cream and a mellow carbo sauce with plenty of umami, and a moist and smooth grana paddano cheese.
By the way, in the official product description, "I do not use fresh cream. I express creamy cream."I don't even think ...Well, it seems that the real Rome carbonara does not use fresh cream.
"Carbonara hamburger rice set" (690 yen) with rice and miso soup, and "carbonara hamburger set meal" (750 yen), which also adds raw vegetables.Single "Calbonara Hamburger" (550 yen) is also sold, and you can take it home.
Calbonara hamburger rice set (with rice and miso soup)
Carbonara hamburger set meal (with raw vegetables, rice, miso soup)
・Calbonara hamburger rice set (with rice and miso soup)：690円・Carbonara hamburger set meal (with raw vegetables, rice, miso soup)：750円・カルボナーラハンバーグ単品：550円※同額でテイクアウト可能（みそ汁は付かない、別途60円で購入可能）
To commemorate the new release, the carbonara hamburger set meal and rice set are eligible for free rice free services until 10:00 on March 8.
This is a rice set (with rice and miso soup)
This carbonara hamburger, in -store broadcasting, has a phrase "sinful", but is it so sinful?I thought simple.It is not so rare to match the cream -based sauce with a hamburger ...
Officially, there is a "devil's hamburger" collaborated by popular Western foods, but no matter how much you combine a hamburger and a creamy sauce, the "devil" is too much.In recent years, food and drink and food are often used for phrases called "sinful" and "demonic", but I feel a bit bitter.
Carboberg.Hamburger and carbonara sauce and soft -boiled eggs
Anyway, this sauce is creamy, but the taste is not blurred.It is close to carbonara as a pasta sauce.There is also bacon (although it seems to use Guan Charles or Panchuta in Italy), so it doesn't lack taste punches in that sense.
In that sense, the taste is tight.Rather than the richness of cream, I thought that the salty cheese was attracted or the balance was good.It is solid.It doesn't look like a stew, it's a "source".It fits white rice.
The sauce is a little salty, so there is a core in the creamy taste.
The seasoning of Matsuya's limited menu is probably deeper, considering that it is combined with white rice.This hamburger does not leak in that example, but by using a creamy sauce, it seems that it is balanced between "taste depth" and "creamy".
By the way, there are various theories of the name "carbonara", one of which is the theory that "charcoal" was associated with the color of pepper (Charbonaii in Italian).In fact, in Italy, black pepper is put in carbonara.
In that respect, if there is more spices that tightly tighten the whole like a black pepper, I wondered if it would be different again, but is that a favorite category?
The hamburger is a "usual guy"
Melting (breaking) the soft -boiled egg in it becomes mellow, giving it a richer taste.I thought that the taste would be blurred when I put the egg, but I guess the core would not be blurred because the taste was solid.If this is a raw egg, the whiteness will melt throughout, but by making it a soft -boiled egg, it will not be excessively mixed in the sauce, so you have to lose balance.
The correct answer is that the soft -boiled egg does not suddenly break down, but then breaks down in a "taste change".
It is good that the yolk does not taste blurred even if it melts into the sauce
Speaking of the usual hamburger in Matsuya, I think that it is a pretty good work that the taste is finished without blurring with "creamy seasoning", "the tendency for the seasoning tends to be made".。There is no impact of sinful, but there is a cohesive.
It's difficult to drink miso soup, but ...
Anyway, I would like to evaluate that it is not blurred.There is no worry that creamy is not enough for a side dish.I guess it would have been further up if there was one point that tightened it ...
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