◆With downloadable recipes at hand, deepen your learning with videos At "Gochisosama Cooking School", teaching materials videos are delivered every Friday so that you can cook on holidays when your family is together. will be On the first Monday of the week, the curriculum recipes that will be delivered that week are published on My Page along with the necessary ingredients, and can be downloaded as a PDF. Based on this download recipe, you can repeat the menu as a preparation before watching the video, a note of what you noticed while watching, and a review after watching. The person in charge planned the download recipe with the thought that it would be an item that stretches the learning taught by Professor Shinpei not only for the time to watch the video, but also before, after, and deeply.
It is very popular among users who have taken the course, saying, "If you have the download recipe at hand, you can review it efficiently even after watching the video." It seems that it is also a trigger for communication between families by taking notes of their own realizations and their family's impressions. We have received comments such as, "They look very happy when I say, 'It's delicious.' Even if I give advice on how to improve, the children take it seriously and write it down in the downloaded recipe." ◆Only paid members! "Original recipe binder" that is only for me and only for me And after the free trial for 14 days in the first month, users who become paid members will receive an "original recipe binder". This time, the visual is released for the first time! Children can collect downloaded recipes with notes written in a binder and use it as their own recipe book to feel the achievement of the curriculum. Parents and children should regularly look back at the children's original recipe book and feel the effort and growth of the children.
"Children value downloaded recipes very much as 'their own'. If you can collect recipes, parents and children will have more fun to 'accumulate'." "Original Recipe Binder" that can meet your needs. You can feel the growth of the "only one in the world" recipe book that is getting thicker and thicker, and you can continue to learn cooking while having fun and excitement.
Through an archive video viewing curriculum filled with the “Kurihara style” unique to Shinpei Kurihara, who has been cooking for his family since he was young, we are aiming for the following three things with children.
[1] Increase communication between parents and children・In order to prepare ingredients, it will be an opportunity to go shopping together!
・ Lively conversations such as "It's delicious!" and "How did you make it?" While forced to spend time at home, parents and children are busy with their daily lives and cannot find opportunities to communicate closely. Aim. [2] Cultivate children's self-esteem, creativity, and ability to survive life, such as planning・From the self-esteem gained through cooking, self-confidence and courage will spring up in other fields such as studying!・Learn how to plan by preparing, preparing, and cooking ingredients based on the image of the finished dish! Even if you do not have confidence in your studies or sports, you can cultivate a sense of self-esteem through successful experiences such as "I can cook" or "My family was happy with the food I made" and family communication, and develop various non-cognitive abilities. By strengthening , we aim to be able to have confidence in ourselves outside the kitchen. [3] Everyone will be able to cook normally・You can continue to enjoy cooking with various tricks such as stamps and original recipe binders that you can get on your page each time you cook!
・Practice the recipes you learned in the video on Sunday and make your own lunch! Breaking the conventions of the past, everyone should be able to make breakfast, lunch, and dinner as a matter of course, regardless of gender, since childhood. As a result, we aim not only to not have trouble cooking even after becoming an adult, but also to be able to take the initiative and create a place for family gatherings that deepen ties with loved ones.
Cook / CEO of Yutori no Kukan Co., Ltd. Father of one child. active in His books include “Kurihara Shinpei no Tama Gohan” (Yama to Keitanisha), “Sake, Cuisine and Humanity. Aomori Edition” (Shufu to Seikatsusha), “Kurihara Shinpei’s Lunch” (Yama to Keitanisha), and “Kurihara Shinpei’s Special “Papa’s Rice”” (Kodansha). The eldest son of chef Harumi Kurihara. ▼Regular TV cooking program "Men's Gohan" (TV Tokyo series) (from August 2012) serialized in the lifestyle information magazine "Orange Page" (from March 2021)